Ingredients:
HURA DELI MILK-Strawberry Flavored Sponge Cake: Wheat flour, sugar, eggs, vegetable fat (shortening, refined olein oil), malt, butter, milk powder, humectant (422 , 420(i)), emulsifier (471), water, corn starch, leavening agent (500(ii), 503(ii)), salt, white compound chocolate, flavoring (milk, synthetic strawberry, butter, vanilla), preservative (202), thickener (415), acidity regulator (330), synthetic color (160a(i), 129).
HURA DELI COCONUT-FLAVORED SPONGE CAKE: Wheat flour, sugar, eggs, vegetable fat (shortening, refined olein oil), malt, butter, milk powder, moisturizer (422, 420 (i)), emulsifier (471), water, corn starch, leavening agent (500(ii), 503(ii)), salt, white compound chocolate, flavoring (rice flakes, coconut, synthetic butter, vanilla), preservatives (202), thickeners (415), synthetic colors (160a(i), 133).
Nutrition Facts
NUTRITIONAL VALUE
erving Size/ Servings 100 g
Amount Per Serving/ Parameters for serving size
Calories/ Energy 500
Total Carbohydrate/ Total Carbohyrate 45.8 g
Total Sugars/ Sugar 23.0g
Total Fat/ Fat 33.2 g
protein / Protein 4.4 g
Manufactured at
Bibica Western Company Limited
Address: Lot A1/1-3, VL4 Road, Vinh Loc 2 Industrial Park, Long Hiep Commune, Ben Luc District, Long An Province
Certified with ISO 22000:2018
Vietnamese brand, expert in confectionery production and trading with over 25 years of experience