Ingredients:
- HURA DELI COCONUT-FLAVORED SPONGE CAKE: Wheat flour, sugar, eggs, vegetable fat (shortening, refined olein oil), malt, butter, milk powder, moisturizer ( 422, 420(i)), emulsifier (471), water, corn starch, leavening agent (500(ii), 503(ii)), salt, white compound chocolate, flavoring (rice flakes , coconut, butter, vanilla) synthetic, preservatives (202), thickeners (415), synthetic colors (160a(i), 133).
- HURA DELI ORANGE-FLAVORED SPONGE - CARROT CAKE: Eggs, shortening, flour, malt, sugar, refined vegetable oil, moisturizing agent (422, 420(ii)), white compound, dextrose monohydrate, corn starch, whey powder, emulsifiers (471,1520,475,470(i),322(i)), leavening agents (500(ii), 341(i), 450(i)), salt , acidity regulator (270, 330), thickener (415), synthetic flavoring (orange, carrot, vanilla, lemon), preservative (202), food color (110, 160a(i )) synthetic.
Nutrition Facts
NUTRITIONAL VALUE
erving Size/ Servings 100 g
Amount Per Serving/ Parameters for serving size
Calories/ Energy 500
Total Carbohydrate/ Total Carbohyrate 45.8 g
Total Sugars/ Sugar 23.0g
Total Fat/ Fat 33.2 g
protein / Protein 4.4 g
Manufactured at
Bibica Western Company Limited
Address: Lot A1/1-3, VL4 Road, Vinh Loc 2 Industrial Park, Long Hiep Commune, Ben Luc District, Long An Province
Certified with ISO 22000:2018
Vietnamese brand, expert in confectionery production and trading with over 25 years of experience